Friday, September 25, 2009

Wedding Box With A Twist


I love the Sour Cream Box. It is very quick, easy and stunning! It is basically a cylinder that is twisted in the middle. Check out http://www.splitcoaststampers.com/ for the tutorial. The white Baroque Motif design and the flowers are embossed. For the flowers I dipped a piece of black card stock into versamark then clear embossed it before punching with the Trio Flower Punch.
The white circles of the flower have a blob of Crystal Effects on it to give the 'brad' look.
Give me a shout if you need to stock up your craft cupboard.

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